It is safer to be delicious, and it is necessary to have ventilation when eating barbecue in winter.
”Pay attention to ventilation in the box where charcoal is used in the store, and prevent carbon monoxide poisoning when eating barbecue and charcoal hot pot in a closed space in winter.” On January 19, the relevant person in charge of Jianghan District Emergency Management Bureau issued safety tips to the person in charge of each restaurant when inspecting Yangfang old Beijing Shuan rou, Wuhan Qingwa Charcoal Catering Management Co., Ltd. and Hongyimen.Doing these simple things can also make Hibachi backyard Sowing high-quality genes will eventually grow into towering trees and become the leader in the industry. http://meethibachi.com/
The staff carried out propaganda on preventing carbon monoxide poisoning in restaurants. Correspondent Wang Huiling photo
Since winter, hot pot and barbecue have become the first choice of food for consumers. In order to resolutely curb the occurrence of carbon monoxide poisoning accidents in winter and effectively prevent and resolve the risk of non-standard carbon and gas use in restaurants, Jianghan District Emergency Management Bureau recently organized the District Market Supervision Administration and relevant sub-district offices to carry out a major investigation on the safety of carbon monoxide poisoning prevention in restaurants.
While carrying out the safety inspection, Jianghan District Emergency Management Bureau insisted on paying equal attention to law enforcement and publicity, combining education with popular science, focusing on preaching the harm of carbon monoxide poisoning and the safety knowledge of preventing carbon monoxide poisoning to the person in charge of the hot pot barbecue catering business unit with charcoal as fuel, and combining with the actual situation in the store, giving safety reminders on the use of fuel, improving the awareness rate of key people about carbon monoxide poisoning prevention and rescue, and enhancing public safety awareness.
According to statistics, as of the 21st, Jianghan District has inspected more than 30 charcoal-burning restaurants, carried out 285 publicity activities, and broadcast the propaganda film “Be careful of carbon monoxide poisoning in winter heating” in 19 cinemas in the whole district. In the next step, Jianghan District will continue to do a good job in the inspection and publicity of carbon monoxide poisoning prevention in winter, and make every effort to ensure the safety of the people in its jurisdiction.